Let's Try a Green Almond

What other unripe nuts can we eat? #shorts

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30 Replies to “Let's Try a Green Almond”

  1. In Turkey we eat this a lot in this season and we eat it with salt, we’re calling it “çağla”

  2. I JUST ATE THIS LIKE 20 MIN AGO AND SINCE I ONLY KNEW THE PERSIAN NAME FOR IT I DIDNT KNOW THIS WAS A UNRIPE ALMOND

  3. My aunt used to have hazelnuts tree in her garden and we could eat fresh hazelnuts, looked almost like this green almond. It was amazing.

  4. We grow it in some areas in Tunisia and basically when it is ready we eat the almond inside only (without the flesh). The taste of fresh almond is different from the dried one more watery and the best thing ever with tea

  5. It depends on the plant, not all of them are bitter, we mostly eat all of it, and it tastes citrusy almost. But there are plants with bitter insides or bitter outsides

  6. Yea lol. We also have these gerenic green ball things (idk if I spelt that right )

  7. My home country is jordan and I’m currently living in America. I am 12 years old and have maybe 65 cousins that live there. Im arab so you know I have over 100 cousins no cap, and a I don’t even know like 15 of them. Anyways when me and my family travel there we stay at my grandparents house. They have a huge house that they designed and my closest cousins live about a ten minute walk away from them. In jordan there is five year old travailing miles alone. So we would just casually walk 10 minutes by our selves. We also had this thing called a dukan and it’s like a little shop, they have them just scattered everywhere and there really cheep compared to over to America. If we got a dinar (Jordanian dollar) we could buy like 5 things from the dukan, like chips or candy or ice cream. It’s awesome. Anyways everyone has these huge gardens in there backyard and so did my grandpa. He had a bunch of fruits and veggies including those! I can’t remember what we called them because I haven’t been in 2 years but I’ll edit this when I find out! ✌🏼

  8. the green part is the main part tho, you want to eat it with salt and the bitter taste becomes negligible

  9. not every fruit is good to eat green some types are just too fuzzy and bitter, the best variety is acidic and fresh

  10. I bought some from a middle eastern store and they didn’t have much of a taste but the one I had in the Middle East were sour.

  11. What’s the salt supposed to stick to 🤨. Maybe it’s like edamame. And I LOVE EDAMAME!!!

  12. Man ur not supposed to cut it u supposeed to dip it in salt and eat it as it is

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