Worldwide, food-borne health problems have actually ended up being significantly typical. In the United States alone, countless individuals get a food-related health problem each year.
” Even the healthiest foods can make an individual ill if they aren’t managed, prepared or kept correctly,” states Dr. Robert Berkow, editor in chief of Your Health Now, a brand-new health publication from the international pharmaceutical business Merck & Co., Inc. • Always clean hands before managing food. Diseases are quickly moved from individual to individual through food.
• Avoid consuming undercooked food. • Avoid canned foods that are bulging or dented, or containers that are broken. • Properly shop and cool foods when they’re brought home.
• Always clean hands before dealing with food. • Avoid consuming undercooked food. • Avoid canned foods that are bulging or dented, or containers that are split. • Properly shop and cool foods when they’re brought home.