How to Make the Perfect Stewed Chicken with @ChefKennethTemple !

How to Make the Perfect Stewed Chicken with @ChefKennethTemple – If you love chicken stew, then you’re going to love this video! In this cooking tutorial, we’ll show you how to make the perfect chicken stew.

From start to finish, this chicken stew is easy to make and will soon be your family’s favorite recipe. Chef Kenneth Temple and Chef AB will show you how to make a delicious chicken stew that will warm you up from the inside out! Check out this cooking tutorial and start making the perfect chicken stew today!

Ingredients:
6 Chicken Thighs
4 tsp. Savory Cajun Seasoning
1 large Onion, diced
1 Bell Pepper, diced
2 stalks Celery, diced
6 cloves Garlic, minced
2 cups Flour
Canola Oil
1 Bay Leaf
1 Rosemary Stem
3 Sprigs of Thyme
4 Parsley Sprigs
15 oz. Diced Tomatoes
2 quarts Chicken Stock or Broth
1 tbsp. Worcestershire Sauce
Salt and Pepper, to taste

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27 Replies to “How to Make the Perfect Stewed Chicken with @ChefKennethTemple !”

  1. You got the best guy friends anyone can have because they love to cook and be in the kitchen. My hat is off to any man who loves to cook! This looks like A #1 comfort food.

  2. I think if you tried it marinated with cognac glaze in a guava juice with purple bell peppers yellow bell peppers and red bell peppers shallots mushrooms, fresh Rosemary, lavender sprigs what's some zucchini both green and white would be wonderful.

  3. Update AB I made the stew chicken using chicken breast which I shredded once it was done. The flavors was great but to balance out the kick from the creole seasoning I added 1 1/2 tablespoon of raw cane sugar and it was perfect. I wish I was able to drop a picture but thank you so much 😘

  4. Now that looks like one great looking dish. Gonna have to try to make this one.

  5. Another collaboration! Y’all nailed it !! I love the Chef Temple says flavor ☺️

  6. Greetings and thank you A B and guest chef. You all made it so quick and easy. Going to make it soon. Bringing back all the smothered dishes I stopped making when I retired. You are making meals that urge me to cook again, naturally. Blessings 🙌🏽

  7. Love to see how respectable they are to each other good food an good vibes great job❤👍

  8. Looks good, but,1/2 of butter,1/2 cup of flour would make a great roux,then add the chicken

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