Let's Try Custard Apple

23 Replies to “Let's Try Custard Apple”

1. It's raw Bro. The ripe one is very sweet and soft

2. That's what we called srikaya sir and what you eat is still little bit raw

3. Nah that’s a Devil fruit from One Piece

4. Nah, don’t lie to me. That’s a devil fruit.

5. everytime this man tries a new fruit its not ripe

6. That is technically an Atemoya, a cross between a sugar apple and a cherimoya

7. That is the most I ripe custard apple I’ve ever seen one it’s ripen and brown it’s the best thing of all time

8. That is a devil fruit!!

9. Looks like fruit that apear in one piece

10. We call those sugar apples in the tropics

11. Yeah that's not ripe, if it's ripe the flesh should be really soft and juicy

12. Custard apple kulfi

13. Bro eating a devil fruit

14. Kinda looks like a devil fruit 💀
    The acid acid fruit or the San San no mi

15. u have to put that inside of a dry rice bucket or rice sack so it will cook.

16. I remember tasting this and thinking it tastes like a mango but somehow sweeter. The one you are eating does not look ripe at all because the inside of a custard apple is super soft and creamy.

17. It's not ripe 🙁

18. if u cant swim next time u go to the beach, watch one piece to find out why

19. Theres something on your nose mate

20. ripe is soft and really sweet, taste wonderful with orange

21. Custard Apple ( or Buddha’s Head) as it’s called in Taiwan 🇹🇼 is a delicious local delicacy.
    Buy it, keep it at room temperature until it’s soft & ripe then put it in the fridge for a few hrs to a day or 2. Eat it as a sweet custard like cold dessert on a hot summer day. You’ll thank me later.

22. If you remember the Krabby patty people keep saying that the secret ingredient is a KRAB MEAT and I know the developer of SpongeBob said there's no meat people disagree and say that the krusty KRAB look like a krab trap….

23. Bro this fruit is soooooo good in Pakistan and soo sweet when it’s ripe freaking soo good

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