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** CHAPTERS **
0:00 – Introduction
0:26 – Prepare chicken
3:01 – Prepare mushrooms
3:51 – Prepare Chinese sausages
4:31 – Prepare dish for cooking
5:18 – Cook dish
6:22 – Finish cooking and garnish
7:23 – thetaste
9:32 – Flo’s thoughts
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#simpleordinaryjoyful #flolum #comfortfood
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16 Replies to “Simple Chinese Comfort Food – Chicken, Sausage and Mushroom”
Nothing beats a nostalgic dish that is delicious and brings back so many warm memories. Happy Sunday! ????
Very simple and delicious recipe , I can only think of it , difficult to get the sausage here , we don’t have the luxury of getting these things from the past , the restrictions is depriving us from enjoying these delicious things. Thanks for sharing have a great weekend everyone .
I use your other recipe for this dish all the time, yummy! Is this one any different?
Amen @dudelum, i too failed to appreciate the tastes and flavours my parents cooked up as a kid and am now appreciating it and making it on my own, all thanks to Flo! ❤
Looks like another dish to add to my list of your recipes. Thanks for sharing, Flo and Dude.
This looks SO good – I definitely will give it a go! I reckon some bok choy tucked into the same steamer set up, outside of the chicken plate, will make me feel extra virtuous but still keep this as a 2 pot meal. Having less to wash up is an extra bonus! Thanks FLO and DUDE for another great, simple, do-able, economical recipe!
Thanks Flo! I'm LOVING your recipes. I'm here in St. Tammany Parish, Louisiana! Spring has SPRUNG here!
Looks delicious and easy to follow. thank you.
That looks delicious and so easy to make. It’s going to be a go to….
I love chinese sausage. When I was growing up my dad would just throw the chinese sausage in the rice cooker as it was cooking lol. So I do that sometimes now. I think to describe it its like a sweet soy sauce? But I love it in fried rice too.
Can I make a seafood version of this as I don’t eat meat? ❤️ from a pescatarian in the UK!
I’m so curious about the Chinese sausage. We don’t have any Asian markets around where I live. I may have to request a special delivery when my son comes home from D.C. next time!! Dude surely did enjoy this dish!! Happy Sunday! TFS, Sharon♥️????
Yummy! Love it ❤
Love me some Chinese snausage! Haven't had any in a very long time! Loving this dish, very simple. I need to find myself some snausage and make this one! Thanks Flo, always a pleasure.
This is one of my favorite Chinese dishes growing up and even now. My aunties and restaurants always chopped up a whole chicken with bones in it but I prefer it this way boneless a lot better. I just never know what sauces/spice and the amounts for ingredients so it would come out disappointingly bland, not very good tasting, not close to how it's suppose to taste, or way too salty so I gave up. Even though you said you're not here for the recipes, but I am here for the recipes and glad you are on YouTube. I like following your tips and mostly your easy cooking methods that uses the least amount of dishes because I don't like washing dishes too. Thank you for showing us another nostalgic dish!
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