What is the best vegetable for testing the sharpness of your knife?

26 Replies to “What is the best vegetable for testing the sharpness of your knife?”

1. We use knifes so dull they have trouble cutting the bottom of the cheesecake 🙂

2. As a normal human being, if you can get dinner on the table no one cares.

3. First world problems

4. Why the hell is Daniel Radcliffe telling me about knifes

5. Your eyes are distracting and fascinating. But I’m not complaining. ☺️

6. can someone get this dude brown contacts

7. I thought the cracking was part of the cutting

8. i love using all kinds of things, that way i get to know the knife on a personal level, especially how its feeling

9. There is also a lesson to be learned here about the microserrations of the edge. There is nothing sharper than a sashimi knife but it would actually have a hard time biting into the skin of a tomato.

10. What about asperges?

11. Sorry, can you repeat that? I was mesmerized by your eyes and missed everything.

12. Thank you harry pottor

13. I found bell peppers to be a good indicater if your edge is sharp, the second your edge is slightly dull ans you try to cut a bell pepper on the skin it won't slice it'll rather hack through

14. Edge geometry lol

15. Oh my goodness I want a new knife so bad

16. Bread is pretty good to see sharpness, I think. If you cut bread straight down without it getting squashed, then the knife is pretty effing sharp.

17. Thank you for this knowledge

18. the other reason why testing your knife edge on a tomato, as a professional cook, is that it doesnt matter, almost whatsoever. if your knife is too sharp youll need to resharpen that edge CONSTANTLY. just learn how to use a knife properly. a sharper knife gets dull way quicker than a duller knife

19. Him : you’re doing your knife wrong
    Me : hmm shut the fuck up

20. Now you can't do this in India because Tomatos are expensive ????????????

21. sweet potatos are called kurma

22. You know it's a good knife when you can cut a tomato and
    a. You don't have a problem cutting the skin
    b. You don't get that slimy glob of seeds fall out

23. not all knives are used to cut through massive vegetables…

24. Bro is looking at my soul

25. Carrot is best no cap. Even with a to0 grind at 1,8mm the edge can wedge

26. I love candied yams , but I hate chopping sweet potatoes!! They are the devil… and hard as a brick.

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