Ice Cream Expert Guesses Cheap vs Expensive Ice Creams | Price Points | Epicurious
In this episode of 'Price Points', Epicurious challenges ice cream expert Jeni Britton Bauer to guess which one of two ice creams is more expensive. Jeni breaks down vanilla ice cream, chocolate ice cream, strawberry ice cream, coffee ice cream, mint chocolate chip ice cream, and birthday cake ice cream. For each flavor, Jeni looks at, smells, and taste tests before guessing which ice cream costs more. Once the prices are revealed, she explains why.
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Ice Cream Expert Guesses Cheap vs Expensive Ice Creams | Price Points | Epicurious
In this episode of ‘Price Points’, Epicurious challenges ice cream expert Jeni Britton Bauer to guess which one of two ice creams is more expensive. Jeni breaks down vanilla ice cream, chocolate ice cream, strawberry ice cream, coffee ice cream, mint chocolate chip ice cream, and birthday cake ice cream. For each flavor, Jeni looks at, smells, and taste tests before guessing which ice cream costs more. Once the prices are revealed, she explains why.
Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
Ice Cream Expert Guesses Cheap vs Expensive Ice Creams | Price Points | Epicurious
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Her hair is SO PRETTY!
Jeni saysbutterfat Bauer
I'd love to bike down to her place on Wednesdays to buy her ice cream
I hate they don't identify the brands.
22 min of someone tasting ice cream
lol Sugar Plum Fairy (Keira Knightley) in the Nutcracker.
She loves ice cream so much that her hair is ice cream.
I think shes very pretty.
I am no trained ice cream expert by any means, but I guessed correctly on every single one as soon as they showed it. She didn't have to describe a thing and I knew which ice cream was the better of the two. Apparently, I eat WAY too much ice cream.
How do I get this job?!
I chose the wrong career..
Ok now y'all are making up these experts to just hurt my feelings.
If Hannah Hart was a fairy ice cream godmother
Great video. Technical question. I am trying to achieve a low sugar/high fat ice cream, but it gets so hard, so I tried salep starch as stabilization, and it helped a tiny bit, but now I feel like the ice cream acts like it just moved into my mouth and will not leave. Any tips on how to do a low sugar/high fat ice cream?
……So….where do I fill out the application form for this job then?
What? No liquorice or salty liquorice ice cream? Didn't even see it as an option on her site! How can you be an ice cream expert and not have liquorice ice cream as an option!?
She's an Icecream geek fo sure. Just the way her eyes light up talking about it, and the way she eagerly explains in depth, she really loves ice cream. 😀
These videos are hilarious. And hilariously stupid. There’s a bit of a sheen that I can see on this ice cream, it’s a bit more airy and marshmallowy.
At 3:29 who else knows that background music sounds familiar (pet simulator music)
Imagine walking into your local Dollar General and seeing one of those 1 gallon plastic buckets of Neapolitan going for $80
Who's here in January 2019?
Too lengthy! Had to stop watching.
How do I get her job
In Austria for examle the cheapest Icecream is denser and not that stabilorized like a expensive one from Langnese
2pt for 2$ is better than 2pt for 6$
No Golden spoon? Not 100%
How many frickin' flavors did they feel they needed to test? I thought this video would never end, frankly. Vanilla, chocolate, strawberry would've been fine, thank you.