Spaghetti and Meatballs Recipe – Natasha’s Kitchen

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How to make Spaghetti and Meatballs in homemade marinara sauce. Sharing our secrets for tender, juicy meatballs. This spaghetti and meatballs recipe is a keeper!
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Ingredients for Meatballs (makes 22-23 meatballs):

3 slices white bread crusts removed and diced or torn to pieces
2/3 cup cold water
1 lb lean ground beef 7% fat
1 lb Sweet Ground Italian sausage
1/4 cup grated parmesan cheese plus more to serve
4 cloves garlic minced or pressed with garlic press
1 tsp sea salt
1/2 tsp black pepper
1 large egg
3/4 cup all-purpose flour to dredge meatballs
Light olive oil to saute or use vegetable oil

Ingredients for Sauce:

1 cup chopped yellow onion 1 medium onion
4 cloves garlic minced or pressed with garlic press
2 – 28 ounce cans crushed tomatoes *see notes
2 bay leaves
Salt & pepper to taste
2 Tbsp basil finely minced, optional (**see notes)

Other Ingredients:

1 lb spaghetti cooked aldente according to package instructions

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Comments

Natashas Kitchen says:

I hope you all love the video. What is your favorite comfort food? 😋

แม่บ้านเยอรมัน KwanNix says:

Love this recipe 😊😊😋😋

Marienne Crouse says:

Вкусно и аппетитно 😉 Привет из Атланты.

Yulia Nemchinov says:

Just made that, my 16 months Baby approved !! Says ням. Ням and More

Ukiyo Ema says:

Whooaaa amazing 😲😲 you're so beautiful and your instructions are so easy to understand😍😍 simple and delicious! by the way im really in love with your smile😄💯💖
writing from mongolia! 😇😇

nitish raj says:

M@m plz show your kitchen room and your house plz… You make complete vlog on your sweet faimly nd your home…. So sweet. M@m love u

nitish raj says:

Good delicious recipe

Ayşegül says:

Hi Natasha! I'm writing from Turkey. Your narration is very simple and fluent. I follow with love.

SupertraM RR says:

Your husband most be a happy husband 🤤🤤 that looks awesome

Linisbel Albizar says:

I have a really picky husband and I live off your recipes. Whenever I need a meal idea I come on here or your blog and search for something easy to make. He thinks I’m the best cook 😂 just following your recipes. They are yummy every time.

Lily Ardor says:

This looks so yummy and easy to make! Also love the idea of adding Parmesan into the meat I've never seen that before! I can't wait to try this! Thank you 🙂

PoPut Reaction Tube says:

Wow Yr voice is so sweet..😊 as food

yohi says:

no guarda, per me è no

Terry Myers says:

I use milk instead of water for a richer flavor when moistening the bread.

Macabre says:

as in the overcooked canteen, too dry and tasteless

Sedaqet Sultanova says:

Волосы собирайте когда готовите

Bre-Ana Morrison says:

Im hungry now

Kevin Stanley says:

I made this Natasha's Kitchen turned out amazing love it thank you

Scorpzyy XL says:

This looks delicious !

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